What’s On It
A fresh-cracked grade A egg on a fluffy buttermilk biscuit with melted American cheese. Rise and shine with a hearty favorite.
Allergens*
Egg
Milk
Soy
Wheat2,000 calories a day is used for general nutrition advice, but calorie needs vary.
* We provide known instances of allergens; however, cross contact is possible due to common handling and preparation areas in our restaurants. We are unable to guarantee that any menu item can be completely free of allergens. Customers with allergies and sensitivities should exercise judgment when ordering.
Ingredients
Buttermilk Biscuit: Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cultured Buttermilk (Skim and/or Low-Fat Milk, Nonfat Dry Milk, Bacterial Culture Added), Water, Palm oil, Contains less than 2% of Cultured Buttermilk (Nonfat Milk, Contains 0.5% or less of Guar Gum, Tapioca Starch, Carrageenan, Locust Bean Gum, Mono & Diglycerides, Modified Tapioca Starch, Salt, Sodium Citrate), Sugar, Salt, Baking Soda, Soybean Oil, Sodium Aluminum Phosphate, Modified Wheat Starch, Sodium Acid Pyrophosphate, Dextrose, Wheat Protein Isolate (Wheat Gluten, Lactic Acid), Natural Flavors, Soy Lecithin, Monocalcium Phosphate, Whey, Nonfat Dry Milk, Xanthan Gum, Biscuit Oil (Canola Oil, Hydrogenated Cottonseed Oil, Salt, Natural Flavor, Soy Lecithin, Beta Carotene [Color]). CONTAINS: WHEAT, MILK, SOY.
Egg: Egg, Soy Lecithin (Pan Spray), Salt. CONTAINS: EGG, AND SOY.
American Cheese Slice: Milk, Cream, Water, Sodium Citrate, Salt, Contains 2% or less of Apocarotenal and Beta Carotene (Color), Cheese Culture, Citric Acid, Enzymes, Sorbic Acid (Preservative), Soy Lecithin. CONTAINS: MILK, SOY.
